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Tag Archives: Central Market

Passaporto Italia

29 Tuesday Apr 2014

Posted by blogjoiedevivre in Everyday Joie, Travel

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Central Market, Italian cheese, Italy, oyster stout, Parmigiano-Reggiano, Passport Italy, Texas, truffle honey

I was recently honored with an invitation to attend an absolutely delightful “media preview day” on behalf of this little blog, BlogJoieDeVivre.com!  Yes, I’ve attended many events such as this before, but they were always on behalf of other media outlets I’ve written for:  in college for The Daily Cougar, on the ‘other side’ as a PR rep at Weber Shandwick, and over the past year for InFluential Magazine.  This, however, was my first time to attend a media event on behalf of my very own web site!  Guess I’m a legit “media” outlet now, y’all — lol!Central Market's Passport Italy event

But seriously, it’s so wonderful and gratifying to not only have people actually READ this outlet for my writing, but to now get attention from P.R. agencies seeking my reviews & coverage of their products, ideas, and events.  I’m quickly learning one has to draw a hard line and keep true to yourself & your passions in order to maintain authenticity.  I reply “thanks, but no thanks” to PR pitches literally every day but luckily, a few story opportunities come along that are right in line with the interests of myself & my readers.  As such, Central Market‘s media preview day for Passport Italy was right up my alley!  Complete with samples, sips, an Italian opera singer, and even a live human statue (he was so good — a complete surprise!) the event was very well done.  How could you not enjoy yourself diving into this glorious spread?Italian cured meats & cheeses at Central Market's Passport Italy

Throughout my travels, I’ve truly never tasted better food than while dining in Italy.  France was a close second, but I feel their claim to fame lies more in the gourmet preparation & presentation of cuisine.  Every country has signature fare to boast about, for that matter, but there is something about Italian food that takes the cake.  From the pasta, pizza, wine & cheese, I would love to eat my way through Italy Eat, Pray, Love-style.  This is why I was intrigued to hear about Central Market’s Passport Italy concept:  Starting tomorrow through May 13th, your local (if you live near one of their Texas locations) Central Market will showcase traditional Italian foods & ingredients, along with hundreds of new imported items such as gelatos, breads, pastas, cured meats, wines, cheeses, and olive oils.  It’s a taste of Italy without ever leaving Texas!  And everything’s bigger in Texas, even the Parmigiano-Reggiano presentations:Parmigiano-Reggiano display for Passport Italy at Central Market

Did you notice they’re serving honey with the cheese?  I always forget about this complementary combination!  It wasn’t just any ol’ honey, mind you — it was Italian TRUFFLE honey!  Anything with truffle is guaranteed to taste good, right?  They paired various types of honey with all the different cheeses, actually, truffle (seen below) and even lavender honey.  –What a unique ingredient to serve alongside the cheese tray at your next gathering!Truffle honey at Central Market's Passport Italy

Another unique product showcased during the event was an Italian craft brew called Birra del Borgo “Perle ai Porci” Oyster Stout.  I’ve never had an oyster stout before and was surprised to learn they’re made by actually adding oysters into the mix during the brewing process.  It was described as tasting like a saltwater tootsie roll.  Another cool aspect of the standout flavor born from all that oceanic originality is that the drink actually pairs best not with seafood, but with pork dishes.  I could totally see it working marvelously with a honey-baked ham, for example.Birra del Borgo Perle ai Porci Oyster Stout from Central Market

Check out these fun products over the next couple weeks during Passport Italy — a larger-than-life two-week immersion in the food, wine, and culture of the country.  Top-flight culinary superstars including chefs, vinters, and cheese makers will travel to Texas to share their knowledge of Italian culture and cuisine.  Their prized products and presentations will imbue your regular grocery shopping scene with authentic Italian flavors at all Central Market stores across Texas.  Enjoy all that fresh-made pasta and hand-stretched mozzarella, friends — Ciao Bella!

Life[style]: February

23 Sunday Feb 2014

Posted by blogjoiedevivre in Everyday Joie, Fashion, Life[style]

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Austin, Austin Beauty Guide, Central Market, dark chocolate, guest blogger, Mettle, root beer, Spring Fashion, Springtime, stevia soda

We’re all settled back home after six days vacationing up in NorCal and gotta say:  I’m happy to be back in Texas!  Looks like that Polar Vortex finally loosened its grip –it’s back to normal for these parts…perfectly sunny & in the 70s.  It’s been a crazy, unseasonably cold late Jan./early Feb. for Austin:  a couple snow days, icy roads, school closings, and all kinds of car wrecks.  This below-freezing/frozen sleet stuff just doesn’t really happen down here!  Anyway, we’re all happy to be back in our flip-flops and collective focus has shifted to S-P-R-I-N-G!

1.  Spring Fashion:  Who else is positively itching for the arrival of full-blown springtime?  I’ve kept warm inside during these past few late-winter weeks by daydreaming of spring…especially spring fashion!  I’ve recently partnered with my friend Meredith of Austin Beauty Guide, your guide to the best beauty in Austin for fashion-related contributions to her site.  First assignment: a sunny & sweet ‘spring trends’ post…specifically, my top 5 fashion picks for Spring ’14!   Check out my guest blog post here and catch some of my contagious excitement for donning all-things white, big sun hats, and polka dot prints!

Image

2. Spring Flowers:  I love how flowers bring so much energy into a room –their scent, their color, their shape– the emotional & aesthetic impact is truly something special.  Early into our marriage I actually asked my husband to allocate room in our monthly household budget for regular floral delivery…lol  –Yeah, I can get carried away at times.  Until something like that is a reality, I’ve relied on sniffing out good grocery store finds.  Well, I recently discovered the floral department at H.E.B. Central Market and am excited to have such an exceptional resource so easily accessible.  I breezed through the Westgate store earlier this month and was quite impressed by their selection and service.  I was literally asked if I needed help by three different florists.  –Maybe they could sense I was hardcore debating what to choose as part of their 3 for $10 deal?  Taking advantage of their ‘pick 3 clusters of any variety for just ten bucks’ is such a stellar value!  I guess the deal bundle is supposed to be a personalized way to design your own master bouquet but I kept ’em separate in order to spread the love throughout the house.  I ended up with 4-stem bundles of sunflower, white gerbera daisy, and magenta stock…enough to accent the dining room, master bedroom, & living room with brightly hued, fresh-cut flowers!  They were great quality as well, each cluster stayed bright & perky for about two weeks.

3.  Chocolate Fest:  My REAL motivation for stopping by Central Market earlier this month was to check out Chocolate Fest: The Great Indulgence.  Just in time for Valentine’s Day, the event boasted chocolates from around the world, samplings, chocolate cooking classes, etc.  Here’s my haul:Chocolates from Chocolate Fest at Central Market–Glorious, isn’t it?  Btw, who knew they made chocolate with freakin’ QUINOA in it?  Kinda funny, but it’s an interesting combo and it’s always fun to try new things…especially new chocolate concoctions!  I mean, you pretty much can’t mess up dark chocolate!  I’m going to open up the bar from Vosges tonight…intrigued about the pairing of super dark chocolate with coconut ash & banana.

4.  Stevia Soda:  Moving on from dark chocolate to other indulgences…we’re gaga over root beer in my house right now.  Not just any root beer, mind you:  root beer sweetened with stevia.  I’m always on the lookout for zero-calorie, natural drinks with some carbonation & flavor as a substitute for traditional soda pop.  I’ve written before about my love & loyalty to La Croix, for example.  Sometimes the hubs gets a mean craving for frothy root beer in a chilled mug, so I’ve been hunting for the best ‘healthy’ root beer of the bunch.  We’ve tried several brands, from Virgil’s Zero Root Beer to Zevia Zero Calorie Soda Ginger Root Beer, but our favorite is the Blue Sky Zero Creamy Root Beer.  It’s zero calorie while still tasting like the original — this one wins in our book.Blue Sky zero calorie creamy root beer sweetened with stevia

5.  Mettle:  We finally made it over to the East Side to try out local restaurant Mettle and well, it was amazing.  I was nervous because we actually took a risk by taking my well-traveled in-laws there before trying it out ourselves.  But, no need to worry because Ryan loved every bite of his beef tongue tacos & short rib stroganoff, I savored my fried cotija cheese & seared red fish…everyone enjoyed everything, basically.  From starter to main dish, I surprised myself by cleaning my plate at each course.  We were so full, but still sprung for desserts just to keep tasting what delights would continue to come out of the kitchen.  Great warm atmosphere, too, with original works by local artisan blacksmiths & lighting designers.  There are so many quality establishments on the Austin dining scene, but if you haven’t experienced Mettle it is definitely a must-do.Mettle restaurant on Austin's East Side

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